The delight of the islands for a gourmet wahine
Tiramisu tropical version ... a layer of biscuits dipped in a syrup of passion fruit, a layer of mascarpone egg and sugar as in the true recipe, a layer of diced mango, we start and finish with a layer of grated coconut ...
We had all that much to celebrate the lovely Lily and to prepare for the big birthday party at the beach!
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